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Light Lunch Menu

Lunch served Monday - Saturday 12PM - 4PM.

107 Dining Room upstairs

SANDWICHES

All sandwiches served on farmhouse white or brown bread with salad garnish and coleslaw

Ham & English Mustard butchers’ hand carved ham with English Mustard 

£7.50

 

Mature Cheddar Cheese, mature Welsh cheddar with sliced tomato  

£7.25

 

Prawn & Marie Rose, Atlantic prawns in homemade Marie rose sauce with fresh lemon 

£8.25

 

Fish finger, battered fish goujons with tartar sauce and fresh lemon  

£8.95

Add a bowl of homemade soup for £4.95

MAINS

Steak ciabatta, 5oz chargrilled sirloin steak served pink with garlic mayo and rocket salad 

£12.50

Avocado & Chilli Smash, smashed avocado with chilli flakes on toasted ciabatta with soft poached egg and a chilly jam 

£9.95

 

Prawn & Avocado Salad, North Atlantic prawns in a homemade Marie rose sauce served on mixed salad with avocado 

 £13.50

 

Ham & Eggs, Butchers hand carved ham served on French fries with two fried hens’ egg 

£12.95

 

Goats cheese salad, lemon and thyme panic breaded goats cheese served on mixed leaf salad  (v) 

 £13.50

 

Homemade Chilli Con Carne, served on white rice with melted mature cheddar cheese, soured cream, spring onion and tortilla chips 

£13.95

SIDE ORDERS

Side orders £4.95

Hand cut chips ~ Fries ~ Savoy cabbage & bacon ~ Coleslaw ~

Green beans, shallots & parmesan ~ Honey roasted parsnips 

~Rocket & parmesan salad ~ Onion Rings ~ Garlic Mushrooms 

DESSERTS

All desserts are included in the lunch time set menu 

( Cheese board and Affogato incur a supplement )

  

Chocolate orange profiteroles, homemade choux pastry filled with fresh whipped cream and topped with chocolate orange sauce

£7.25

 

Banoffee Mess, crushed meringue, banana, toffee sauce & fudge pieces mixed with fresh whipped cream

£6.95

 

Classic Crème Brulee, caramelised to order served with shortbread biscuit

£6.50

 

Caramel Crunch Cheesecake served with salted caramel ice cream, fudge pieces, drizzled with toffee sauce

£7.50

 

Rich & Indulgent Warm Chocolate Fondant with a melting middle served with vanilla ice cream

£7.25

 

Sticky Toffee Pudding, served warm with hot custard

£7.95

 

Fruit Mess, crushed meringue & fruits of the forests mixed together with fresh whipped cream £6.95

 

Ice Cream, choose two scoops - vanilla, salted caramel, strawberry or chocolate.

£4.50

 

Cheese Board, cheddar, stilton and brie served with a variety of biscuits, grapes and chutney

£8.95 / £3.50 supplement

 

Affogato, Amaretto, espresso and vanilla ice cream served individually for you to enjoy on their own or all together

£9.25/£3.75

COFFEE

Americano, served black or with hot milk 

 Regular £3.65  Large £4.15

 

Cappuccino Regular £3.95  Large £4.50

 

Caffe Latte £4.35

 

Flat White £4.25

 

Espresso £3.50 

 

Double Espresso £4.50

 

Hot Chocolate, Zuma hot chocolate with steamed milk £4.25

With cream and marshmallows £4.75

 

Baileys hot chocolate, Zuma hot chocolate with steamed milk, baileys and whipped cream £7.50

 

Liqueur coffee, choose your favourite liqueur served with coffee and whipped cream £7.50

 

Tea, choose from breakfast, mint, earl grey or fruit £3.50

 

Iced Latte £4.35

 

Add syrup- Vanilla, Caramel or Hazelnut 60p

Dessert cocktails all at £9.95

Chocolate Martini, Crème de cacao, chocolate syrup, baileys, cream, chocolate

 

Lemon Cheesecake, limoncello, vanilla vodka, gingerbread & vanilla syrups, cream 

 

Cherry Pie, Disaronno, Chambord, cranberry juice, sugar syrup, cherry

 

Tiramisu Martini, Tia Maria, Martell, sugar syrup, cream, chocolate

 

Crème Brulee Martini, Baileys, Vanilla vodka, crème de cacao, caramel syrup, cream

107 Logo

107 Telegraph Road

Heswall

Wirral

CH60 0AF

t: 0151 342 3420

e: info@107diningroom.co.uk

Our Opening Times

 

MON – THURS
12:00noon - 9:00pm

FRI – SAT
11:00am - 9:00pm

SUNDAY
9:00am - 7:30pm

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